BACON WRAPPED ALMONDS
Toasted almonds wrapped in bacon, skewered and baked to a golden brown.

ITALIAN SAUSAGE BITES
Italian sausage bites skewered with green pepper and onion. Grilled over an open flame.

BACON AND CHEDDAR STUFFED MUSHROOMS
Wine-bathed mushroom caps stuffed with chopped bacon and cheddar cheese.

SOUTHWEST SPRING ROLL
Spicy chorizo sausage, black beans and Monterey Jack cheese blended with southwestern spices.

PORK TENDERLOIN STRIPS
Marinated and slow roasted pork tenderloin strips served with mango chutney, spicy apple, and pineapple plum sauces.

SAUSAGE AND MUSHROOM PHYLLO TRIANGLES
Lean sausage and fresh mushrooms in flaky puff pastry.

SAUSAGE/MUSHROOM CAPS
Lean sausage and herb-seasoned bread crumbs in a wine-bathed mushroom cap.

PIGS IN A BLANKET
Bite-size cocktail franks wrapped in a delicate puff pastry and baked to a golden brown.

ANDOUILLÉ SAUSAGE PUFF
Spicy Cajun sausage bites and pate wrapped in a puff pastry and baked to a golden brown.

PROSCIUTTO FRUIT BUNDLES IN ENDIVE
Fresh slices of seasonal melons wrapped in prosciutto and served in an endive boat.

PROSCIUTTO ROSETTES
Italian ham filled with sun-dried tomato and garlic cream cheese.

DIM SUM
Deep-fried oriental dumplings filled with spiced pork and shrimp.

CHINESE BABY BACK RIBS
Baby back ribs slowly smoked with hickory and served with hot mustard.

CARVED PORK TENDERLOIN
Marinated and slow-roasted pork tenderloin served with mango chutney and pineapple plum sauce or silver dollar rolls and appropriate sauces.  On-Site Carver required.

CARVED SESAME PORK LOIN
Marinated pork loin slowly roasted. Served with silver dollar rolls and appropriate sauces.  On-Site Carver required.

CARVED HONEY-BAKED HAM
Country pit ham glazed with honey, served with silver dollar rolls and appropriate sauces.  On-Site Carver required.

THE RISOTTO MARTINI STATION: (On-site Chef required)
~Served in Martini Glasses~

SWEET ITALIAN SAUSAGE & WILD MUSHROOM RISOTTO
Arborio rice with assorted wild mushrooms and chopped Italian Sausage.

ITALIAN ANTIPASTO PRESENTATION
To include: Mozzarella Cheese, Pepperchini’s, Garbanzo, Tomatoes, marinated mushrooms, roasted red peppers, artichoke hearts,
 pepperoni, Salami, ham, and other various grilled veggies.